When we got to the orchard, Curt miraculously transformed into a monkey. It was quite alarming. Even Steve commented that Curt didn't leave a single apple on the trees when he was done with them.


Pretty apples!! I think we had 11 of these crates plus a huge washbin full of apples!!
Now, it's time to make fresh apple cider! The loveliest assistants washing away all the dirt:

First, you turn a crank to grind up all the apples into mush - skin, cores, and all. Don't be fooled. . .that cranking is WAY harder than it looks!!

Then, you slide the barrel of apple mush to the end of the trough and crank down a lid that squeezes all the juice out. And that's how it's done. . .there is nothing like sticking a cup in that fresh stream of golden goodness. You can either can the juice or freeze it and it will keep all year!

Apparently we were too distracted drinking the delicious cider to take any pictures of us enjoying it. Know that we drank way more than we should have and are still enjoying it now. This past weekend we went to a pumpkin-carving party hosted by one of Curt's co-workers. We enjoyed getting outside and meeting some new people. Curt scooped out all the slimies!!

Basically, we took a screwdriver to the poor pumpkin and wreaked havoc. It's actually quite pretty when it's lit. Maybe next year we do the entire thing with only a screwdriver. . .
Sunday we drove out to the Parkway with some friends and hiked Sharptop Mountain. The trail was quite crowded and steep, but the 360 degree views at the top were worth fighting the masses. That's about it. Although, I think we just may have another adventure in the very near future. . .
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